Dine between 5pm and 7pm for a fraction of the price. Available from Sunday to Friday.

2 course menu £15.00
3 course menu £18.00


Call +44 (0) 131 240 7197 to book

Or make an online booking



  • Tomato & rosemary soup
  • Caesar salad with parmesan & anchovy
  • Tempus pâté served with brioche, tomato & apple chutney

Main Course

  • Apsaragus & pine nut risotto, Old Winchester shavings 
  • 8oz Crombie beef burger with local cheese, pickle and real chips
  • Ballotine of chicken with apple & sage, curly kale, lemon thyme jus 


  • Luca's churned ice creams and shortbread rounds
  • Chocolate & orange tart, pecan brittle
  • Isle of mull cheddar, oatcakes & quince
There is a possibility of nut traces within some of our dishes. For parties of 6 or more a 10% service charge will added to the bill
The Tempus All Day menu